Description

NIDO Instant Full Cream Milk Powder is a versatile dairy product made from pure, fresh cow’s milk with the water removed. It is fortified with essential vitamins and minerals to support a balanced diet.

This milk powder offers a rich, creamy taste and smooth texture when reconstituted, closely resembling fresh full cream milk.

It is an excellent source of calcium, protein, and vitamins A & D, contributing to the maintenance of strong bones and overall health.

Its long shelf life and convenient powder form make it a practical pantry staple for daily consumption, cooking, and baking, especially in areas with limited access to fresh milk or for emergency supplies.

How to prepare: For drinking: Mix 4 tablespoons (approx. 35g) of milk powder with 200ml of warm or cold water. Stir or shake vigorously until fully dissolvedl; For cooking/baking: Use the powder directly in recipes for cakes, sauces, and desserts to add rich dairy flavor and texture.

Ingredient

MILK, Emulsifier (SOY Lecithin), Vitamins (C, A, D3).

Allergens

MILK, SOYBEANS.

Nutritional Information

Nutrition Per 100g (Powder)

Energy 2160 kJ / 516 kcal

Fat 28.0g

of which saturates 18.0g

Carbohydrates 38.0g

of which sugars 38.0g

Protein 26.0g

Salt 0.8g

Storage Condition

Store in a cool, dry place. After opening, keep tightly closed and use within the recommended period. Consume immediately after preparation.

Usage Instructions

Not ready to eat. Requires reconstitution. To prepare one glass (200ml): Add 4 tablespoons (approx. 35g) of NIDO milk powder to a glass. Gradually add warm or cold water while stirring continuously until fully dissolved.